top of page
our team

Expertise to support your journey

With over 50 years of combined experience, we are graduate level dietitians and nutritionists who have experience in clinical, research and multidisciplinary settings. We are ready to guide you on your journey.

Heather

Heather Brummer, MS, LAc, CN
(she, her)

  • LinkedIn

Since 2004, I have used both western nutrition and Chinese medicine in support of my clients’ health goals. I understand that rather than stating “I know how to fix you”, the advanced practitioner identifies where to focus in order to elicit the most suitable next step(s). Additionally, I have seen that lasting, effective changes in habits are most often a result of compassionate self-awareness and conscious attention to motives.  

 

During my years in clinical practice, I have seen the impact of diet on the ability to focus and take action, for strengthening “willpower”, for reducing insomnia, and alleviating prolonged fatigue. These symptoms are often associated with depression, anxiety and ADHD. I work with clients to improve metabolic health (including prediabetes, diabetes, metabolic syndrome, high cholesterol and PCOS). I help reduce inflammation and increase immune resiliency (particularly important for people with autoimmune conditions). I help restore optimal hormone health. 

​

In addition, I focus on identifying physical and psychological stressors because they play such a critical role in disease. Effective stress management is essential to good health outcomes.

Finally (although certainly not least!) I am passionate about supporting clients in their quest for sustainable weight loss and management. Weight loss is far more complex than “calories in, calories out”, it is vital to know how to support the complex physiology that impacts weight which does include mindful attention to calories, but also hormones, sleep and stress. Changing mindset and cultivating a peaceful relationship with food (and the scale!) are essential for lasting change. 

​

Whenever possible, I enjoy being outdoors! While it’s easy to find places to be outside in the Pacific Northwest, my favorite places are in the garden right outside my door, or anywhere my mountain bike will take me. When weather isn’t as permitting, I can be found inside knitting and spinning. I have visions of bringing a small, travel-sized spinning wheel on my mountain bike for a mountain vista filled spinning session!

​

“Heather’s Share: I always have a project on my knitting needles.”

Education & Certifications
  • MS Nutrition || Bastyr University, Kenmore, WA

  • MS Acupuncture and Oriental Medicine   Bastyr University, Kenmore WA

  • Certified Nutritionist  Washington State

  • Licensed Acupuncture and Eastern Medicine Practitioner  Washington State

  • Diplomate of Acupuncture  National Certification Commission for Acupuncture and Oriental Medicine (NCCAOM)

  • Certificate in Female Metabolic Weight Loss  Jade Teta Metabolic Renewal

  • Certificate in Metabolic Thyroid Health   Jade Teta Metabolic Renewal

  • Extensive study in Essential Oils and Acupoints  Peter Holmes and Tiffany Carole

  • ​Diabetes Prevention Program (DPP) Lifestyle Coach

Affiliations
  • Washington Acupuncture and Eastern Medicine Association

  • American Society of Acupuncturists

Kate Ueland

Kate Ueland, MS, RDN, CSO
(she, her)

  • LinkedIn

My passion for nutrition began as an adolescent on the Kansas prairie interested in how plants can impact our health and wellbeing and continues to this day. I deepened my commitment to understanding how food affects our health during my undergraduate studies in biochemistry at the University of Washington in Seattle, WA. I earned my master’s degree in nutrition at Bastyr University in Kenmore, WA where the foundation of our coursework was rooted in science but also included the mind, body, and spirit when considering overall health. 

 

I have spent much of my professional career as a clinical oncology dietitian, and studying behavior change outcomes in cancer survivors. Teaching is also a passion of mine. I am an assistant professor at my alma mater, Bastyr University. I teach in both the undergraduate and graduate degree programs. 

 

The courses I teach include Sports Nutrition, Metabolism, Bioactive Compounds, Microbiome, and Nutrigenomics. I am also a clinic supervisor to master’s level students at the Bastyr Center for Natural Health. 

 

I provide science-based nutrition education to all my clients and am committed to meeting every client where they are on their journey to make peace with food. 

 

In my free time, I love being active outside downhill mountain biking, rock climbing, camping, snowboarding, and running with my husband and our two kids. 


Kate’s Share: “There are no bad foods. All food has a place on our plates.”

Education & Certifications
  • BS Biochemistry || University of Washington, Seattle, WA 

  • MS Nutrition || Bastyr University, Kenmore, WA

  • Dietetic Internship, Russell Sage Colleges, Troy, NY

  • Registered Dietitian Nutritionist

  • Certified Dietitian

  • Board Certified Specialist in Oncology Nutrition

  • Certificate of Training in Obesity Interventions for Adults

Affiliations
  • Academy of Nutrition and Dietetics

  • Oncology Nutrition Dietetic Practice Group

  • Fred Hutch Cancer Center, Clinical Dietitian

  • Bastyr University, Assistant Professor, Department of Nutrition and Exercise Science

Publications
  • Ueland K, Sanchez SC, Rillamas-Sun E, et al. A digital health intervention to improve nutrition and physical activity in breast cancer survivors: Rationale and design of the Cook and Move for Your Life pilot and feasibility randomized controlled trial. Contemp Clin Trials. 2022;123:106993. doi:10.1016/j.cct.2022.106993.

  • Rillamas-Sun E, Schattenkerk L, Cobos S, Ueland K, Gaffney AO, Greenlee H. Characteristics of Users of the Cook for Your Life Website, an Online Nutrition Resource for Persons Affected by Cancer: Descriptive Study. JMIR Cancer. 2022;8:e37212.

  • Greenlee H, Santiago-Torres M, McMillen KK, Ueland K, Haase AM. Helping Patients Eat Better During and Beyond Cancer Treatment: Continued Nutrition Management Throughout Care to Address Diet, Malnutrition, and Obesity in Cancer. Cancer J. 2019;25(5):320-328. doi:10.1097/PPO.0000000000000405 [review]

  • Ueland, K, Kirk, E, Kloubec, J, Harris, C. How Diet Impacts Performance in Rock Climbers: A Pilot Study. American Society for Nutrition, May 2019. Poster Presentation.

unnamed.png

Gretchen Gruender, MS, RDN, CSO
(she, her)

  • LinkedIn

I started Integrating Nutrition to follow my interest in helping people make the diet and lifestyle changes recommended by research.  I have worked in clinical nutrition in  hospitals and cancer centers for over twelve years. From 2017-2021, I served as a member of the leadership team for the Oncology Nutrition dietetic practice group and continue to be a frequent speaker in the area of oncology nutrition. I love the opportunity to empower people with a better understanding of nutrition.

​

Over the years, I have expanded my expertise to include many other chronic health issues such as heart disease, diabetes, autoimmune disorders and gastrointestinal issues. My goal is to help translate the science into the foods that best nourish your body and taste.

 

I continue to expand my own knowledge base with professional certifications including training in mindful eating, ketogenic diets and over twelve years of study in the area of integrative medicine. I also read and review the research. Our understanding of this field continues to evolve and that’s what keeps nutrition so exciting!

​

Every chance I get, I’m trying new dishes, testing recipes, and finding comfort in the old favorites. The kitchen is my happy place! In my free time I love being outdoors with my husband, our teenagers and dogs.


Gretchen’s Share: "When I travel, no food is off limits. Enjoy where you are at now.”

Education & Certifications
  • MS Nutrition || Bastyr University, Kenmore, WA

  • Internship in Dietetics, Washington State University

  • BA Art || Lewis and Clark College, Portland, OR

  • Registered Dietitian Nutritionist

  • Board Certified Specialist in Oncology Nutrition since 2010

Affiliations
  • Academy of Nutrition and Dietetics

  • Oncology Nutrition Dietetic Practice Group

  • Fred Hutch Cancer Center, Research Dietitian, Public Health

  • Cook for Your Life

  • Orion Center for Natural Medicine

  • Clearity Foundation

  • The Center for Mindful Eating

Publications
  • Oncology Nutrition for Clinical Practice, 2nd edition  || Gynecologic Cancers

  • Making the Business Case for Hiring a Dietitian Nutritionist. Association of Community Cancer Centers

bottom of page